Food In Canada

News

News Business Operations
December 16, 2021  

Infarm raises $200M to accelerate global expansion of vertical farms

News Business Operations
December 9, 2021  

McCain invests $55M, takes minority stake in Strong Roots

News Packaging
December 9, 2021  

GoodLeaf moves to more sustainable BioPET packaging

News Business Operations
December 9, 2021  

Federal government invests $200k in Verified Beef Production Plus program

News Food Trends
December 7, 2021  

Introducing Canada’s first regional cellular agriculture competition

News Business Operations
December 7, 2021  

Ferrero Canada promotes David Rabu as VP, trade marketing and category management

News Products
December 7, 2021  

Kelowna woman concocts a recipe for burgers for a new age

News Food Trends
December 7, 2021  

Roquette Canada, Avena Foods and YoFiit partner to improve the nutrition and functionality of plant-based foods

News Business Operations
December 2, 2021  

Lactalis acquires Kraft Heinz’s Grated cheese business

News Business Operations
December 2, 2021  

GoodLeaf builds a new vertical farm in Calgary

News Business Operations
November 29, 2021  

Kemin adds team members to new Proteus Solutions Group

News Business Operations
November 29, 2021  

The Lady Godiva Initiative honours five NGOs for empowering women

News Business Operations
November 26, 2021  

GoodLeaf fills out its executive team

News Business Operations
November 26, 2021  

Nanofibrous scaffolding producer Gelatex raises $1.2M in seed funding

News Processing
November 26, 2021  

Meat and Poultry Ontario celebrates 40th anniversary

News Processing
November 24, 2021  

New partnership to advance fermentation processing in Western Canada

News Business Operations
November 24, 2021  

Blendtek Ingredients opens new office in Ontario

News Business Operations
November 23, 2021  

Merit Functional Foods’ new facility is commercially ready to process plant proteins

News Business Operations
November 23, 2021  

Sethness Roquette selects IMCD US to join its global food distribution network

News Business Operations
November 22, 2021  

WTI appoints new applications specialist

News Business Operations
November 17, 2021  

Roquette opens world’s largest pea protein plant

News Business Operations
November 17, 2021  

Maple Leaf Foods to complete converting all sow barns to advanced open houses by end of this year

News Business Operations
November 16, 2021  

Kemin breaks ground on new facility to produce clean-label protein ingredients

News Business Operations
November 16, 2021  

St. Francis Herb Farm opens new facility in Ottawa Valley

News Research & Development
November 11, 2021  

New $7.6M project to develop high-quality meat alternatives

News Sustainability
November 10, 2021  

Maple Leaf Foods supports WWF research that pinpoints location of critical carbon stores across Canada

News Business Operations
November 10, 2021  

Nature’s Path acquires a majority stake in Anita’s Organic Mill

News Products
November 10, 2021  

Puratos Canada partners with Everspring Farms

News Business Operations
November 10, 2021  

Canadian Food Innovation Network’s funding programs receive enthusiastic response

News Products
November 9, 2021  

The Alkaline Water Company enters the Canadian market

News Business Operations
November 9, 2021  

WTI appoints Joe Schissler as sales VP

News Food Safety
November 3, 2021  

Dennis’ Horseradish receives Safe Quality Food Program certification

News Products
November 3, 2021  

Tate & Lyle to distribute Nutriati’s chickpea protein and flour

News Business Operations
November 2, 2021  

Eat Beyond adds Beyond Moo Foods to its portfolio

News Business Operations
November 2, 2021  

Festo appoints Jean-Francois Paquette as Canada sales director

News Sustainability
November 2, 2021  

Tate & Lyle eliminates the use of coal in all its operations