Sector
Ingredients & Additives

Products

June 10, 2021
Arla Foods suggests new ways to use whey and milk protein

Business Operations

June 3, 2021
Epogee names new sales director

Business Operations

June 2, 2021
Ardent Mills acquires Hinrichs Trading Company

Business Operations

May 26, 2021
Saputo acquires two companies in the dairy alternatives and value-added ingredients segments

Business Operations

May 10, 2021
Aakash Chemicals rebrands as Vivify

Business Operations

April 6, 2021
Kemin Industries acquires Proteus Industries

Products

February 22, 2021
B.C.-based Cascadia Seaweed adds four seaweed species to Health Canada’s Ingredient Database

Products

February 19, 2021
Just vanilla please! – expert food labelling insights for vanilla flavour from Gary Gnirss

Business Operations Packaging Processing Products

February 1, 2021
Webinar – Supply Chains and Food CPG: Readiness for a Post-Pandemic Future

Products Research & Development

January 26, 2021
Tate & Lyle expands its line of tapioca-based starches

Products

December 8, 2020
DuPont launches Versilk enzyme

Food Trends Products Regulation

December 8, 2020
More CFIA protections against food fraud in honey and other products

Business Operations

December 1, 2020
Tate & Lyle acquires Sweet Green Fields global stevia business

Food In Canada

November 10, 2020
Kerry to acquire Quebec-based Bio-K Plus International

Research & Development

November 3, 2020
Kerry launches ‘Explore Umami and Kokumi’ initiative with research report

Products

November 2, 2020
Benson Hill set to accelerate more healthier and sustainable food and ingredient options

Products

September 30, 2020
Kerry unveils unique citrus extract technology

Products

September 23, 2020
Novel, value-added uses and new markets for Ontario grains – deadline Oct. 30 for 2021 Grains Innovation Fund

Business Operations Research & Development

September 22, 2020
SVG Ventures/THRIVE partners with Farm Credit Canada to accelerate Canadian agri-food innovations

Research & Development

September 21, 2020
Major research collaboration in next-generation probiotics

Technology

September 18, 2020
First-of-its-kind cannabinoid extraction facility opens in Saskatoon: Blue Sky Hemp Ventures

Research & Development

September 18, 2020
Lallemand adds sector ‘Flagship probiotics for non-dairy foods and beverages’

Business Operations

September 16, 2020
Ensuring the growth of SMEs in Quebec’s agri-food processing sector

Food In Canada

September 15, 2020
Hubberts Industries, established in 1899, rebrands as Bank Brothers Sustainable Ingredients

Products

September 14, 2020
CBD food market identified as major Canadian economic recovery opportunity – new report on food and beverages

Business Operations

September 10, 2020
Hubberts Industries, established in 1899, rebrands as Bank Brothers Sustainable Ingredients

Processing

August 28, 2020
More government funding for Ontario food processors

Products

August 25, 2020
Stevia sweeteners to be distributed in China by CCFT Group and SweeGen

equipment

August 24, 2020
Gericke USA Unveils 2020 Line of Sack Tipping Stations

Products Research & Development

August 24, 2020
Glanbia Nutritionals acquires Canadian-based Foodarom

Exporting & Importing Food In Canada

August 19, 2020
Feds to probe complaints of wheat gluten dumping

Business Operations Food In Canada Food Trends Processing Research & Development Sustainability

June 25, 2020
AGT Food and Ingredients and ulivit join forces to create new plant-based foods from the Prairies

Food In Canada Sustainability

June 17, 2020
SP Nutraceuticals launches avocado-based supplement

Business Operations Food In Canada Research & Development

June 4, 2020
University teams up with Motif to research food technologies

Business Operations Food In Canada Products

May 28, 2020
Outcast Foods and Greenhouse partner for a zero-waste future

Business Operations Food In Canada

May 22, 2020
Tate & Lyle announces new green targets